Our team
Vincent Denis - Owner
Christopher Mulder - Chef
Alexandre Deschênes - Sommelier
Christopher is truly passionate about food and his cuisine is grounded on french culinary traditions. An authentic style that mingles with ethnic inspirations and is inspired by local products exuding refinement and freshness.
Professionally trained at l'Institut de tourisme et d'hôtellerie du Québec, Christopher has apprenticed at the esteemed establishments of Montreal's Continental and at Café Henry Burger, Sterling and Tartuffe in Gatineau.
